Scratch-made
comfort.

1 lb of crispy, hand-breaded wings. Choice of BBQ, hot, salt+pepper, sweet chilli, cajun, or lemon pepper.

Tender, meaty pork rib bites tossed in a sweet and savoury sticky glaze.

Lightly breaded squid, topped with shaved red onion, peppers, and jalapeño. Served with garlic aioli.

Hand-cut fries, cheese curds, and scratch-made gravy.

5 hand-breaded mozzarella sticks served with marinara sauce.

Creamy garlicky spinach and artichoke dip served warm with corn tortilla chips.

Happy Hour $11

Creamy sweet and spicy corn dip served warm with corn tortilla chips.

Happy Hour $15

Corn tortilla chips, birria beef, cheese, tomatoes, onions, fresh jalapeño, cilantro. Served with lime crema.

Happy Hour $13

Fresh dough, pizza sauce, pepperoni, mozzarella and house-made hot honey drizzle.

Happy Hour $6

Hand-cut fries cooked in beef tallow, served with garlic aioli for dipping.

Creamy, hearty potato bacon soup topped with cheddar, more bacon, and green onions. Served with focaccia.

Crisp romaine, Caesar dressing, Parmesan, and croutons. Served with focaccia. Add Chicken +8 · Prawns +8.

Mixed greens, strawberries, feta cheese, and candied pecans tossed in our balsamic vinaigrette. Topped with a medium grilled flat iron steak. Served with focaccia.

Mixed greens, taco beef, cheddar cheese, tomatoes, green onions, and corn tortilla crisps. Served with sour cream and salsa.

Thinly sliced tenderloin and garlic aioli on a toasted roll. Served with scratch-made au jus.

Tender slow-cooked pulled pork, smoky BBQ sauce, jalapeño mayo and crisp house slaw on a toasted brioche bun.

Hand-breaded crispy chicken tossed in hot sauce, lettuce, tomato, and a generous amount of house-made ranch on a sesame bun.

Juicy house-ground chuck and ribeye patty, cheddar, bacon, lettuce, tomato, and secret sauce on a sesame bun.

Juicy house-ground chuck and ribeye patty, mushrooms, Swiss, lettuce, tomato, and secret sauce on a sesame bun.

Two flour tortillas filled with blackened cod, citrus slaw, avocado crêma, pico de gallo, lime and cilantro.

Three corn tortillas dipped in birria jus, filled with shredded beef, mozzarella, cilantro and diced white onion. Served with birria jus for dipping, lime crema, and pickled red onions.

Scratch-made shell pasta smothered in our smooth cheddar cheese sauce. Baked with cheese and served with focaccia. Add Chilli Chicken Bites +8 · Birria Beef +8.

Scratch-made shell pasta tossed with spicy Italian sausage, garlic oil, crushed chilli, oregano in our creamy rosé. Served with focaccia.

Scratch-made fettuccine noodles tossed in rich Alfredo sauce. Served with focaccia. Add Chicken +8 · Prawns +8.

Scratch-made fettuccine noodles tossed in rich Alfredo sauce with mushrooms and tenderloin tips. Served with focaccia.

Fresh dough, signature pizza sauce, mozza, and cheddar cheese.

Fresh dough, pizza sauce, pepperoni, and mozzarella.

Fresh dough, signature pizza sauce, ham, pineapple, and mozzarella.

Fresh dough, signature pizza sauce, Italian sausage, ham, pepperoni, red onions, green peppers, mozzarella.

Fresh dough, garlic aioli, BBQ chicken, BBQ sauce, red onions, mozzarella.

Fresh dough, signature pizza sauce, green peppers, red onions, mushrooms, artichokes, black olives, mozzarella, feta cheese.

7 oz flat iron steak on a piece of focaccia, served with hand-cut fries. Add sautéed mushrooms or onions +4 · prawns +8.

14 oz NY steak served with loaded smashed potatoes and vegetables. Add sautéed mushrooms or onions +4 · prawns +8.

Scratch-made tender meatloaf served with garlic mashed, corn, and gravy. Topped with crispy onions and BBQ drizzle.

Honey chipotle chicken over cilantro-lime rice and roasted corn, topped with pico de gallo, red onion, avocado, chipotle drizzle and fresh cilantro.

A bold and aromatic yellow curry with broccoli, mixed peppers, and snap peas, gently spiced and full of flavour. Served with jasmine rice. Suitable for vegans and vegetarians. Add Chicken +8 · Prawns +8.

Fall-off-the-bone baby back ribs slow-cooked to perfection and glazed with our signature BBQ sauce. Served with hand-cut fries and Caesar salad.

A full rack of fall-off-the-bone baby back ribs glazed with our signature BBQ sauce. Served with hand-cut fries and Caesar salad.

Chocolate cheesecake on a buttery pecan crust, topped with whipped cream.

A towering piece of moist carrot cake, frosted with cream cheese icing.

Graham crust, tart lemon filling, fresh whipped cream.